Investing in Regenerative Agriculture and Food
Business:Investing
Cath Tayleur, Head of Nature Positive Supply Chains in NatureMetrics joins us for a discussion of environmental DNA (eDNA) and its implications in biodiversity, as well as the other steps we’re yet to take in transitioning to regenerative agriculture.
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Through its DNA-based monitoring systems, NatureMetrics work with different sectors such as mining, property development, and infrastructures to study biodiversity and its operational impacts.
More about this episode on https://investinginregenerativeagriculture.com/cath-tayleur.
Find our video course on https://investinginregenerativeagriculture.com/course.
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For feedback, ideas, suggestions please contact us through Twitter @KoenvanSeijen, or get in touch through the website www.investinginregenerativeagriculture.com.
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The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.
Support the show
Support the show296 Jojo Mehta - Making ecocide a crime in less than 5 years and for less than 6 million dollars
295 Mateusz Ciasnocha and Maria Virginia Solis Wahnish – From EU Soil Mission to Pope Francis, how to change local and state agriculture and food policies
294 Emiliano Mroue – Raising $7.5 million to scale from working with 20.000 to 100.000 farmers
293 Sonja Stuchtey - Have billions flow into regeneration by having accountants agree that it is an investment, not a cost
292 Walking the land with regenerative farmer Matteo Mazzola, Iside Farm
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290 Chris Bloomfield and Daniel Reisman – We need animals outside to feed the planet sustainably
289 Clint Brauer - After an investment of Chipotle, ready to scale his robots to weed hundreds of thousands of acres
288 Alfred Grand – Why an Austrian farmer and researcher trained by earthworms is very excited about AI
287 Sebastiaan Huisman - Farmers die slowly
286 Anthony Myint - Sourcing better isn’t going to change the food system, award-winning chef might have the silver bullet for system change
285 Paul McMahon - With over $500M invested, the regenerative edge is 1-3%
284 Abby Rose - On raising non-extractive funding and the power of AI to help farmers with observation
283 Brett Hundley - From Tyson Foods equity analyst to financing millions of trees
282 Joachim Ewechu and Hannes Van den Eeckhout - Why Uganda is the best place for a locally owned regenerative agriculture revolution
281 Emma Chow and Koen van Seijen - Lessons learned from the Regen Mind series
280 Heather Terry - Monocrops exists because big companies came along and pushed farmers into it
279 Martin Reiter - Why regen hasn’t produced a Steve Jobs yet and how to build a modern Nestlé
278 Jessica Hutchings - Connecting soil with the stars
277 Keith Agoada, the regenerative landscape orchestrator
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