The Exam Room by the Physicians Committee
Health & Fitness:Nutrition
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400 Studies, 1 Conclusion: The Truth About Soy
2021-04-27
Foods That Have a Big Carbon Footprint | Dr. Neal Barnard
2021-04-22
How Much Water It Takes to Produce Your Food | Martin Heller, PhD
2021-04-20
Raw vs. Cooked Food | Live Gut Health Q&A with Dr. Will Bulsiewicz
2021-04-15
Are You Eating Enough Fiber? How to Know | Dietitician Lee Crosby
2021-04-13
Best Foods for Healthy Skin | Live Q&A with Dr. Jessica Krant
2021-04-08
Gianna Simone’s Journey to Health and Hollywood
2021-04-06
Best Foods for Your Heart and More | Live Q&A with Dr. Neal Barnard
2021-04-01
Big Beef Claims: Fact Checking with Dr. Neal Barnard and Lee Crosby, RD, LD
2021-03-30
New Hope for Alzheimer's Disease | Live Q&A with Drs. Dean and Ayesha Sherzai
2021-03-25
Veganism and Social Justice | Omowale Adewale and Kimatni Rawlins
2021-03-23
Calorie Density and How It Can Help You Lose Weight | Dr. Neal Barnard
2021-03-18
Fat, Fruit, Sugar and Diabetes | Cyrus Khambatta PhD
2021-03-16
5 Ways to Prevent Colon Cancer | Dr. Will Bulsiewicz
2021-03-11
Overweight and Healthy? Examining the “Healthy at Every Size” Movement
2021-03-09
Best Vegan Sources of Iodine
2021-03-04
Best and Worst Foods for Alzheimer’s Disease | Drs. Dean and Ayesha Sherzai
2021-03-02
Best Foods to Prevent a Heart Attack
2021-02-25
Overcoming Rheumatoid Arthritis with Food
2021-02-23
The Truth About Weight Loss
2021-02-18
