The No-Till Growers Podcast Network
Education
Southern Hemisphere host Mikey Densham chats with Oliver Shorthouse of Ramarro Farm outside of Melborne, Australia about measuring crop profitability, working closely with top chefs, staff management, and more!
Follow Ramarro and Mikey on Instagram and keep up with the podcast by following No-Till Growers, too.
Specialy thanks to Curly's Ag and Active Vista for making the show possible. If you're in AUS/NZ, definately check them out and tell them you appreciate it, too.
Support our work on Patreon or at the No-Till Growers website. Thanks for helping us pay our creators a decent wage for their time and energy while keeping it free for everyone to leanr and enjoy. Y'all rock.
Mycologist & Professor Dr. Michael Beug
Sonja Birthisel, Agroecologist & PhD from the University of Maine
Liana Glass of City Beet Farm
SEED GROWERS// You Can Grow Seed on Your Farm
David R. Montgomery & Anne Biklé, Authors of What Your Food Ate
Ryan Fitzbeauchamp of Evening Song Farm
Doug & Kayleigh of Bread Seed Farm
Miquel Torres of Familia Torres
Candice Huber & Jennifer Wilhelm on SARE Farmer Research Grants
Adam Mitchel of Country Valley Farm
Fred Provenza of Utah State University & BEHAVE
Iago Hale of UNH, Nor'east Kiwiberries, & the Hale Lab
Jordan Scheibel of Middle Way Farm
Wine Maker, Eric Texier
Nicolas Enjalbert of SeedLinked & Julie Dawson of UWM
Brian Bates of Bear Creek Organic Farm
Caleb Goossen, Organic Crop Specialist at MOFGA, & PFAS
Introducing New Host, Natalie Lounsbury
Andy Cato, Co-Founder of Wildfarmed
Josh & Kelsey of Wild Prairie Flower Farm
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