Gus Brennan is a graduate of Cornell University with extensive experience within multiple avenues of CEA, including OnePointOne (vertical farming), Holistic Industries (Indoor Farming Cannabis), and now Greenswell Growers (Greenhouse leafy greens) using a Green Automation grow system with assistance from Crop King. Through these experiences, Gus instills some knowledge about the power of automation in all areas of your operation, the importance of giving the grower "superpowers" vs. replacing them, key lessons learned and his thoughts on the future of Controlled Environment Agriculture.
252. Supply Chain & Operational Excellence w. Nadav Regev
251. CEA Lettuce Food Safety Bootcamp w. Randall Sanderson
250! Mastering CEA Profitability in 2024 w. Charlie Hall
249. Insights and Strategies for Design and Build Efficiency w. Jeff Lair
248. Bridging the Gap between Horticulture and Hospitality w. Jack Maruna
246. Mobile Robotics Automation in Indoor Farming w. Christopher Weis Thomasen
245. A Social Impact Apporach to CEA w. Nona Yehia
244. The importance of Emotional Intelligence in Horticulture w. Paige Franks
243. An Optimistic Approach to Vertical Farming w. Paul Gauthier
242. Preventing Future Bankruptcies in CEA w. Adam Bergman
241. Unlocking Success Through Transparency and Calibration w. Carl Gupton
240. CEA Mastery and Industry Branding Challenges w. Melanie Yelton
239. Maximizing Production Efficiency within CEA Leafy Greens w. Devon Robinson
238. Defining "Data" and preparing for the AI revolution in CEA w. Anthony Younan
237. People, Plan and Plants w. Jim Pantaleo
236. An Economics driven approach to CEA w. Daniel Plant
235. The End of CEA 1.0 w. Curt Meltzer
234. Energy Optimizing the CEA Industry w. Gretchen Schimelpfenig
233. Automating the Greenhouse Leafy Greens Industry w. Patrik Borenius
232. The Power of Patience in CEA w. Erin Livesey-Becks
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