In Episode 206 we go live again on Facebook and on Twitter, and in this episode we find out about the history behind the Belgian Dubbel ale style. We also do another tasting notes segment with Partake Brewing Red Ale. So grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Drake’s Brewing Co Santa’s Brass
Sockeye Brewing Sabro Single Hop Hazy Pale
Partake Brewing Red Ale
Fort George Brewing 3-Way IPA 2022
Cigar City Brewing Large Magellanic Cloud
Corporate Ladder Rum Barrel Aged Redrum
Fremont Pride Kolsch
Von Ebert Pierre Le Chat French-style Pilsner
The Bruery Mischief Belgian Strong Golden Ale
LINKS TO ARTICLES DISCUSSED:
Style Profile | Trappist Dubbel and Belgian Style Dubbel written by Jose Minaya and found on the PorchDrinking.com website
Belgian Dubbel, Tripel & Quadrupel Beer Guide found on the Vinepair website
Dubbel wikipedia
Episode 49 - Reinheitsgebot Revealed
Episode 48 - The McKenzie Experience
Episode 47 - Pale Ale Explosion
Episode 46 - Inaugural Washington Beer Collaboration Festival
Episode 45 - The Art of Turning 21
Episode 44 - Untappd Unleashed
Episode 43 - Israel’s Craft Beer Movement
Episode 42 - Is Indie Beer the New Craft Beer?
Episode 41 - Peyton Gets His Bud On
Episode 40 - Switching to All-Grain Brewing
Episode 39 - Trimming it Down for 2016
Episode 38 - Get to Know Gluten-Free Beer
Episode 37 - Brrr, Grab A Winter Warmer
Episode 36 - Common Beer Flaws Unveiled
Episode 35 - $1 Billion Craft Beer Buyout
Episode 34 - Get to Know Your Strong Ale
Episode 33 - Ask and You Will Receive
Episode 32 - The Great Pumpkin Craze
Episode 31 - Get Your GABF On
Episode 30 - Marzen in Style
Create your
podcast in
minutes
It is Free
50 Tastes Of Gray
The Recipe with Kenji and Deb
Christopher Kimball’s Milk Street Radio
Great Expectations
A Tale of Two Cities
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
Be My Guest with Ina Garten