In this episode of The Swine it Podcast Show, Dr. Mark Whitney discusses the benefits and applications of monoglycerides, emphasizing their crucial role in modulating immune responses and enhancing gut health, which boosts overall swine well-being and productivity. Dr. Whitney also covers the exploration of innovative synergies achieved by combining monoglycerides with other additive technologies, spotlighting the potential for optimizing swine health strategies. This exploration offers a glimpse into the future of swine production, highlighting sustainable and effective health management practices. Tune in now, available on all major platforms.
"Monoglycerides are formed by combining fatty acids with a glycerol backbone. When we combine those two items, we gain advantages and also have a very different mode of action compared to what that fatty acid or organic acid does by itself."
Meet the guest: Dr. Mark Whitney, currently serving as the Technical Services Manager in Swine Nutrition at Eastman, brings an extensive background in swine nutrition. With expertise in animal nutrition, husbandry, feed formulation, and strong leadership skills, Dr. Whitney holds a Ph.D. and extensive research experience from the University of Minnesota, as well as an MS in Animal Nutrition from North Dakota State University. Transitioning from academic research to hands-on extension work, and eventually into the commercial sector, he has made significant contributions to swine health management.
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- Adisseo
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Dr. Mark Giesemann: Endogenous Enzyme in Swine Diets | Ep. 226
Dr. Erin Cortus: Future of Pig Sustainability | Ep. 225
Dr. Jim Lowe: Successful Pig Production and Management | Ep. 224
Ethan Stas: Acidifiers in Swine Nutrition | Ep. 223
Andrea Luttman: Pig Behavior Genomics | Ep. 222
Dr. Joshua Selsby: Heat Stress Impact on Pigs | Ep. 221
Dr. Tobias Kaeser: Swine Immunology Insights | Ep. 220
Dr. Billy Flowers: Shaping Swine Longevity | Ep. 219
Dr. Brenton Sexton: Swine Disease Prevention | Ep. 218
Adam Walters: Managing Swine and Relationships | Ep. 217
Dr. Steve Kitt: From Data to Decisions | Ep. 216
Dr. Robert van Barneveld: Australian Pork Industry | Ep. 215
Dr. Alexa Lamm: The Real Pork Trust Consortium | Ep. 214
Casey Shaw: Swine Feed Trends | Ep. 213
Jamie Burr: Swine Industry Sustainability | Ep. 212
Brooke Kitting: The Swine Vet's Journey | Ep. 211
Tony Clayton: International Swine Trade | Ep. 210
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