Japan Station: A Podcast About Japan by JapanKyo.com
Society & Culture:Places & Travel
On this episode of the Japan Station podcast, Yuji Haraguchi--owner of multiple Japanese restaurants and the Osakana fish market in Brooklyn, New York--talks about his interest in food, his career, fish, ramen, and more.
About Yuji Haraguchi
Yuji Haraguchi has started and owned multiple Japanese restaurants in the United States and Japan. He is based in Brooklyn, New York where he owns and operates Okonomi/Yuji Ram and the popular Japanese-style fish market Osakana.
Topics Discussed
If you enjoy Japan Station and want to ensure that we're able to produce more episodes, then please consider becoming a patron on Patreon.com. For a minimum pledge of $1 a month you'll get early access to all JapanKyo podcasts, bonus content, and more. And for $3 a month, you'll get access to Japanese Plus Alpha, a podcast produced by me (Tony Vega) that focuses on the Japanese language and all of its fascinating quirks. Also, all pledges get a shout-out on the show and my undying gratitude. Thank you in advance!
Below is a list of links for the websites and social media accounts of Yuji Haraguchi's businesses.
Below is the link to the Osakana YouTube channel. There you will find educational videos about how to handle and prepare fish, as well as other useful information about Japanese cuisine.
To listen to the latest episode of Ichimon Japan, use the link below.
If you would like to support the show by picking up some merchandise, make sure to visit KimitoDesigns.com.
Opening/Closing song: Oedo Controller (大江戸コントローラー) by Yunomi featuring Toriena (Used with permission from Yunomi) To listen to more of Yunomi's music, check out his Soundcloud page or YouTube channel.
Japan Station cover art: Provided by Erik R.
Featured image: Courtesy of Dr. Katarzyna Cwiertka
Featured image: Courtesy of Yuji Haraguchi
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