Hello, and welcome to another episode of the podcast. When working with people who want to write a cookbook, I hear many about cookbook writers' doubts. Doubt means you don’t believe cookbook publishing is possible for you for various reasons. Today on the podcast, I want to discuss cookbook writers' most common doubts and how to turn the doubt into a statement that you can work on believing to help you move forward with your cookbook project.
Before we start, do you want to master cookbook publishing and secure an agent or publisher you love? I know there are many of you out there who are like this. I’ve talked to and coached you, and I suspect many are listening to you feel this way. So, suppose you’d like to learn how to secure an agent or publisher for your cookbook project. In that case, I invite you to an upcoming free webinar I’m teaching on Wednesday, May 8, 2024, called: Master Cookbook Publishing: Secure Your Dream Agent or Publisher. In this class, I will talk all about the five main steps in the cookbook publishing process, four qualities of cookbook writers that agents and publishers love, and three myths about the cost of writing a cookbook that we need to squash so that you can move forward with your project. I’d love for you to join me so head on over to www.cookbookwritersacademy.com/free and register for this free class today.
Things We Mention In This Episode:
Master Cookbook Publishing: Secure Your Dream Agent or Publisher
Episode 88: Behind The Scenes of a Cookbook: Interview with Director of the Drexel University Food Lab, Jonathon Deutsch
Episode 87: Interview with Cookbook Collector and Author Lucy Seligman
Episode 86: Interview with Cookbook Writer and Collector Judi Leib
Episode 85: The Courtroom of Cookbook Publishing Possibility
Episode 84: Interview with Culinary Professional and Professional Cookbook Writer Rick Rodgers
Episode 83: Interview with Cookbook Publicist Amy Stern of 3E Public Relations
Episode 82: Interview with Cookbook Critic and Stained Page News founder Paula Forbes
Episode 81: Interview with Cookbook Writer and Italophile Juli-Anne Royes Russo
Episode 80: How Cookbooks Are Sold
Episode 79: It's March in Kentucky
Episode 78: How Do Cookbooks Make Us Feel?
Episode 77: Interview with Personal Chef and Cookbook Writer Elizabeth Weaver
Episode 76: Being a Cookbook Writer: How to Learn New Things
Episode 75: Being a Cookbook Writer: Habits of a Cooking or Baking
Episode 74: Cookbook Writing Appreciation
Episode 73: Interview with Author and Cooking Expert Peter Hertzmann
Episode 72: 10 Questions To Gauge Your Perseverance in Cookbook Writing
Episode 71: Cookbooks from 1920-1940
Episode 70: Interview with Cookbook Collector, Author, and Former Television Producer Cynthia Graubart
Episode 69: Interview with Registered Dietitian Nutritionist and Cookbook Author Angela Grassi
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