Lexie and Dr. Pastore look more in-depth at the glycemic index, glycemic load, how foods are scored, polycystic ovary syndrome (PCOS) & how the GI score of a food affects symptoms, triglycerides, the negative effects of trans fats, and cholesterol, including the good kind of the “bad” LDL cholesterol.
Dr. Pastore shares tools and resources including:
Podcast Update - End of Season 1
On Hormones & Allergies
On Pollen Food Allergy Syndrome
On Food Allergies
On New Gluten Exposure Testing
On Autoimmune Thyroid Diseases (& the Celiac Connection)
On Celiac Disease & Cardiovascular Disease
On Persistent Organic Pollutants (& the Celiac Connection)
On Inflammatory Bowel Diseases (& the Celiac Connection)
On Refractory Celiac Disease
On Tissue Transglutaminse and TTG IgA
On Celiac Disease Awareness Month
Ask Dr. Pastore: On Gut Health & Digestion
On Sleep & Immunity
On New Acute Symptoms of Celiac Disease & Gluten Exposure for Celiacs
On the Coronavirus & COVID-19
On Brain Health & Celiac Disease
On Mental Health & Celiac Disease
On Dental Health & Gluten
On Dermatitis Herpetiformis
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