Get all the links mentioned in the episode here: bit.ly/232-EdHodge
SKIP THROUGH THE EPISODE:
(00:05) - Welcome to Uncommon
(00:22) - Guest introduction
(00:27) - Salt lamps: I just think they’re neat
(01:11) - Lockdown lifestyle
(03:37) - Childhood memories & moving to Australia
(08:41) - Before MiHIGH
(12:56) - Golden principles that built MiHIGH
(19:24) - Thinking about trends
(21:29) - Founding MiHIGH: highs & lows
(25:18) - Lessons from co-founder Wyatt
(26:42) - Saunas: infrared vs. traditional
(29:02) - MiHIGH's expertise
(33:00) - MiHIGH future products
(34:41)- Go-to-market strategy: MiHIGH’s & tips
(40:58) - Finessing fulfillment
(44:16) - Future goals at MiHIGH
(51:14) - Ed’s ideal question
(54:12) - Go-to fridge item
(54:48) - Best purchase under $200
(56:24) - If Ed could have a billboard
Chris Judd: from football to finance
Alex Perigo – Executive Producer of Jase & PJ
Russel Howcroft: broadcasting a passion for advertising
Sarah Davidson on rebellion, curiosity & finding oneself
Geordie Williamson on maths, science and thinking in the shower
Charlie Clausen on TOFOP, being a dad and airfryers
Pru Corrigan of One Daydream PR
Nicole Rosenberg of Liberty Interiors
Alex Wadelton of The Right-brain Workout
Lana Wilkinson on fashion, business and barracking for yourself
Jade Kisnorbo – How beauty brings people together
Hayley Stewart aka HaloHayley
Kieren Barber Wilson & Walt Mather of Dynamic Visuals & Sharegear
Mini: Tea with GaryVee
Zoe Demkiw – Baking in a pandemic
Gemma Watts: Glow Journal 2.0
Hayden Dib of Maison Baked on Film & Food
James Harrisson & Sunny Gosal on being Type A in lockdown
Steve Hui of iFLYflat on pivoting the travel industry
James Cridland – how a pandemic affects podcasts & radio
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