In 2018 the folks at Edge Of The World Brewery opened to an excited local crowd. Since then they have been making some great beers so much so that we can hear the rumblings all the way here in the Valley. In this episode we sit down with co-owner/co-brewer Ray Hammon to talk about how him and his team are earning their spot as one of the top up and coming breweries in Arizona. Enjoy!
Rating Arizona...Beers - Boysenberry Sour from Helton Brewing
Event Conversations: AZ Barrels, Bottles & Brews Festival
Rating Arizona...Beers: "Old Pueblo" Pilsner from Harbottle Brewing
Rating Arizona...Beers - "Limited Visibility" Hazy IPA - Mother Road Brewing
Rating Arizona...Beers - "Toma Way" Gose - 1912 Brewing
Strada Street Cuisine & Rosemaries Burgers
Rating Arizona...Beers - "Strawberry Milk Jug" Stout - Crooked Tooth Brewing
Rating Arizona...Beers - "Machine Gun Teddy" Brown Ale - Goldwater Brewing
Rating Arizona...Beers - "Tap That AZ Hazy IPA" - Simple Machine Brewing
Rating Arizona...Beers - "Crispy" Blonde Lager - The Shop Beer Co.
Uncle Bears Brewery
Event Conversations at Sip Coffee & Beer Garage
Rating Arizona...Beers - "Ojo Blanco" Belgian-Style Witbier
Rating Arizona...Beers - "Spellbinder" IPA
"Industry Friends and Family Night" at Sip - Oct 14th
Tap That Downtown
Behind The Pint: 928 Local Farmhouse Ale
State 48 Brewery
Beer Reviews from Marcus Pina
Behind The Pint: Chiltepín Sonoran Spicy Red Ale
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