Feeding a growing global population using less land, water, and energy is a big
goal. It’s even more challenging when you are looking to reduce greenhouse gas emissions, with rising input costs and supply chain shortages. This week we are joined by Chris Higgins, President and co-Founder of Hort Americas and founder of Urban Ag News. Chris gives us an update on new state legislation designed to regulate electricity use at indoor farms and the unintended consequences these policies can have on indoor vegetable grow operations.
Combating Fake News with Science
A life Sustainably Lived
Finding hidden talent in the disabled workforce
Changing the Climate at the Local Level
Black-owned farms a sustainable way forward!
Should we be preparing for doomsdays?
Historic Preservation: What old buildings are worth saving?
Legacy Auto Company Retooling their Business Models to Stay Competitive
Growing a Unicorn: Plenty a $1 BN Vertical Farm Startup
The Future of Indoor Agriculture: Robots with a Green Thumb!
The Green Wheels on the Bus Go Round and Round
BRINGING LED LIGHTS BACK ONSHORE!
The automotive industry continues to ramp up the production of EV trucks
A cost-effective, sustainable solution to global wastewater treatment!
AppHarvest: The high-tech indoor farm of the future!
Do green issues transcend red and blue?
A straw house the big bad wolf can’t blow down!
An Economic Solution to Reclaiming Plastic Ocean Waste!
‘Cool people helping other cool people to accelerate start-ups.
WILL TECHNOLOGY BRING ORDER TO CHAOS AND CREATE A BRIGHTER FUTURE?
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