We're releasing our 4/20 ep with the Doughboys this week because it's EVERYTHING WE LOVE! Tune into their YouTube to see how silly we all got... and let us know what you think!!
We join the 'boys to discuss cannabis, seafood, and Newfoundland before celebrating the holidaze with a review of Crumbl Cookies. Plus, another edition of Snack or Wack.
For a full list of sources for this episode, click here.
LEAVE WEED + GRUB A ⭐️ REVIEW! / FOLLOW US ON IG!
Sex, Weed & Human Rights: The Buck Angel Interview
The Weed + Grub Interview with Tommy Chong
Paris & Allure (or, Don't Ask Me What I Do For a Living)
Magical Butter & Caramel Lube
Getting Fried with the Tender Friends
Dad Masks & DNA (or, Soup Is Fucking Delicious)
Hot, Happy Sex & Watermelon Salad
Microdosing & Being Naked (or, Is Soup Good?)
CBD & Self-Care (or, Don't Look in Mirrors!)
Pentagrams, BBQ, & Pot Plants with Caitlin Gill
Ranking Buns & Sitting in Cemeteries
Alton Brown's Seal of Approval
Suck vs. Bite: Electric Daisy Carnival & Norwegian Candy
Sonic Warfare (or, How To Show Up At Your Funeral)
Movie Snacks (or, Caveman Head & Hamsters)
Sex Swings, Canada's Dad, & Hitting the Road
Call Us Wine & Grub! With Sommelier Brandon Miradi (Chef José Andrés's The Bazaar & Somni)
Bliss & the Butter Trick
Chocolate Fight (My Eyes Got Tiny & My Mouth Got Huge)
4/20: Happy Holidaze (or, Mike Gets Wood For Ice Cream)
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