I must confess I broke a cardinal Faturday rule on our prior Corner Kitchen episode as I usually wait to review a place until after they have been open for about a month…but I couldn’t help myself as the food looked too fun.
Well, on this episode we have the creators of that food Chef Oscar Hernandez and fellow Corner Kitchen owner Maira Hernandez. We of course talk about Corner Kitchen, places Maira and Oscar like to eat and I really dig the part where we get to talk about the cuisine of Mexico specifically the different types of tortas…chiliquiles torta anyone?
Jamil Bah-Traore House Of Bah Foundation
David Losole of Virtuoso Pizza
Lahaina Maui and Jacksons Fair Deal Cafe
Brett Geiger of Izzy’s Pizza Bus
Nick Maestas of Muchachos and CTRL
Piero Cotrina Talks Kitchen Life
Tessa Porter of Sprinkk and Norma’s Snacks
WD Cravings
Get Real Sandwiches
Brady Hess and Evan Keelan-White of Lazy Buffalo
Food Safety with Chef Doug Chrisman of Metro Institute for the Culinary Arts
Paul Urban of Block 16
Elie Berchal and Miny Minoshka of Elie’s Chinchorro
Faturday Omaha at Greek Islands
Jon Stastny of Wonton Jon’s
Tim Smith of The Tea Smith
Alfie Cascio of Cascio’s Steakhouse
Special Episode: Visiting Nurses Association Art and Soup April 16th 2023
Pizza Class Part 2
Pizza Class Part 1
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