Happy Thanksgiving! Matt & Nathan talk food and passion with restauranteur Jilan Hall-Johnson owner of The Sassy Biscuit Co. and Jook Chicken Joint in Dover. Then stay tuned for The Buzz and the Cardinal Corner.
Learn more at thesassybiscuit.com and jookchickenjoint.com
Episode 52 - Chad Fillion - Phlume Media
Episode 51- Jarett Berke - Lou’s Restaurant & Bakery
Episode 50 - Ember Escapes - Chris Gasbarro & Kathy Del Medico
Episode 49 - A Granite Media Group Announcement
Episode 48 - Todd Walker - Vermont Cabinetry
Episode 47 - Shawn Burke - Elysian Technology
Episode 46 - Emmett Soldati - Teatotaller
Episode 45 - Stephanie McLaughlin - Savoir Faire Marketing & Communications
Episode 44 - Paul Forte - Fedpoint
Episode 43 - Cam Brensinger - NEMO Equipment
Episode 42 - Craig & Nick Jewett - Jewett Construction
Episode 41 - Henry Huntington - Pleasant View Gardens
Episode 40 - Kelly Cohen - Cohen Closing & Title
Episode 39 - Michael & Peter Labrie - Jimmy’s Jazz & Blues Club
Episode 38 - Richard Alimenti - Original Gourmet Food Company
Episode 37 - Marty Sink - CASA of NH
Episode 36 - Kristina Zontini - Super Secret Ice Cream
Episode 35 - Mike Clark - Clark Creative
Episode 34 - Keith McBey - Bonnette Page & Stone
Episode 33 - Ryan Barton - Mainstay Technologies
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