This week: Cargill’s Truke Smoor explains the motivation and science behind the company’s newly announced 2030 water targets. And Mariko Thorbecke from Quantis on why ever-more food producers are working with nature to develop regenerative agriculture programmes.
Plus: UN FAO identifies the countries likely to experience food security post pandemic; the $10tn potential green economy rebound, says WEF; new nature-related financial reporting taskforce; and, how better air conditioning standards can help counter climate change according to UNEP and IEA, in the news digest.
Host: Ian Welsh
How Nestlé advocates for effective climate action
Weekly podcast: Delivering successful landscape outcomes for Indonesia’s forests
How REDD+ is saving Cambodia’s forests: Southern Cardamom REDD+ project
Farmer focus: Cargill’s collaboration for restoration in Brazil
Weekly podcast: Packaging’s carbon impacts unpacked
Progress on deforestation: where are the chinks of light?
Weekly podcast: Get to grips with deforestation and land conversion impacts: a how-to guide
What do we really mean by net zero?
Circular by design: How apparel brands can make informed choices
Weekly podcast: What an effective vertical food supply chain looks like
A how-to guide for a deforestation-free palm oil supply chain
Weekly podcast: Nestlé’s road to a collaborative net-zero strategy
Why supplier relationships are key to achieving ambitious targets
Is the revolution in plant-based diets a fixture?
Weekly podcast: Cargill’s commodity sourcing challenges in Brazil
Due diligence regulation – the risk of smallholder exclusion
What bold environmental and social regulation implementation looks like
Weekly podcast: How supply transparency drives competitive advantage
The engagement, governance and integration pillars for net zero success
Weekly podcast: Britvic’s sparkling net zero and packaging strategy
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