THE 3 NUTRITIONAL KEYS FOR COVID-19

Dr. Prather gives the weekly update on COVID-19.  Then, he shares why Zinc, Vitamin D, and Vitamin A are important factors in fighting COVID-19.   In this episode, you'll find out:

—How the death rates of COVID-19 are the equivalent of a "bad flu season".

—Why Dr. Prather says COVID-19 is "not a panic situation", but something to be aware of and prepare for if you have certain risk factors.

—The Centers for Disease Control Director testified that the suicide and drug overdose death rates from the lockdown are higher than COVID-19 death rates.

—The COVID-19 treatment protocol used in one of the worst slums in India that has led to a low death rate in "absolutely terrible" conditions.

—How the loss of taste and smell in COViD-19 patients indicates Zinc depletion in the body.

—The importance of Zinc in interfering with Coronavirus reproduction.

—Why Vitamin D levels are a key indicator to predict whether or not you'll wind up on a ventilator.

—How Dr. Prather believes the higher COVID-19 fatality rate among Black patients is linked to low Zinc and low Vitamin D.

—The reason that the World Health Organization states that Vitamin A is "the first line of defense" for upper-respiratory infections.

—Why Dr. Prather says that Beta-Carotene is one of the best ways to get Vitamin A into your body and boost your immune system.

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