As the state borders open up, we knew there would be one person to count on to see what’s happening in the saleyards and paddocks from south to north, east to west. In a red hot market, this week Andrew Hosken, from Hosken Stock and Land, joined us to discuss how producers have been able to take advantage of the extraordinary prices of late across the cattle market.
Lambs’ seat at the trade table - 6th April 2023
Ewe have got to be in it to win it - 31st March 2023
Commodity Outlook: Climate, Conflict, China, Costs & COVID - 24th March 2023
Managing cashflow for a tighter outlook - 10th March 2023
The fruits of 10 years labour - 3rd March 2023
Why fertiliser skyrocketed in 2022, and what’s in store for 2023? - 24th February 2023
Recruiting for the future of Agriculture - 17th February 2023
Saddling up with Performance horses - 10th February 2023
Key market insights from last quarter- 3rd February 2023
Understanding what to expect in the livestock market - 20th January 2023
Understanding the Argus Feeder Steer Indicator - 14th January 2023
Part 2: How australian agriculture is exceeding expectations - 16th December 2022
How australian agriculture is exceeding expectations - 9th December 2022
What’s driving the livestock market - 6th December 2022
How to mitigate risk - 25th November 2022
What’s impacting cattle supply this season - 18th November 2022
Spring lamb supply picking up pace - 11th November 2022
Market insights Q3 2022 – 4th November 2022
Wool weathering the storm(s)– 28th October 2022
Managing risk with cattle swaps – a new era for Aussie beef, 21st October 2022
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