Cleanliness is an issue in all industries. Nothing will turn a customer away faster, or a penalty more swiftly than unsanitary conditions. In 2021, that is all being magnified after a virus paralyzed this nation.
That is where Jerry Bauer helps because after a culinary degree and becoming a chef, he made a pivot and started helping others in the different food industries to have a clean and healthy environment. Jerry has sold chemicals to the Hospitality, Nursing Home, Food Manufacturing & Brewery Industry for over 35 years.
He currently resides and travels throughout all of New England talking about VALUE.
Jerry Bauer can be reached jbauer5307@yahoo.com
One of the Podcast LIVE listeners Andrew Ries joined in the conversation about shifting paradigms. andrew.l.ries@gmail.com
Dave Thompson
dthompson@academyofcleaning.com
S3:E10 - Jeff Beals, an international speaker talks with Dave about sales and self branding.
S3:E11 - Denise & Willard with the University of Maryland share their experience with the Rock Star program.
S3:E12 - Bobby Zagers joins Dave to talk restrooms and what the Academy is doing this month.
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