| 81 | Celebrating the food of Montmorillon - Special 100th Episode 2023-08-25 |
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| 82 | A to Z of French Herbs - Hyssop - Hysope 2023-08-22 |
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| 83 | A to Z of French Herbs - Horseradish - Raifort 2023-08-18 |
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| 84 | Julia Child - The Story Of 2023-08-16 |
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| 85 | A to Z of French Herbs - Hops - Le Houblon 2023-08-11 |
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| 86 | A to Z of French Herbs - Herbes de Provence 2023-08-08 |
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| 87 | A to Z of French Herbs - Anis Vert - Green Anise 2023-08-04 |
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| 88 | A to Z of French Herbs - Wild Garlic - Ail des Ours 2023-08-01 |
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| 89 | A to Z of French Herbs - Violet Garlic - Ail de Violet 2023-07-28 |
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| 90 | A to Z of French Herbs - Rose Garlic - Ail Rose de Lautrec 2023-07-26 |
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Fabulously Delicious: The French Food Podcast
Fabulously Delicious The French Food Podcast is a deliciously entertaining culinary journey of France. Do you know the difference between a macaron, a macaroon, and Macron? Why is a croissant shaped like a crescent? Is a beef bourguignon made with wine from another region a beef bourguignon? Who are the mothers of French cuisine? Ever wondered who invented haute cuisine? Well if you've asked yourself any of these questions then this is the podcast for you. Join your host Andrew Prior a passionate Francophile foodie as he explores all things French cuisine from ingredients to dishes to profiles of fabulous French chefs.
