| 1 | Season's Eatings - Sorpotel 2024-09-25 |
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| 2 | Season's Eatings - Second Helping - Figgy Pudding 2024-09-10 |
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| 3 | Season's Eatings - Oyster Stuffing 2024-08-25 |
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| 4 | Season's Eatings - Jamaican Black Cake 2024-07-25 |
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| 5 | Season's Eatings - Kringle 2024-06-25 |
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| 6 | Season's Eatings - Pandoro 2024-05-25 |
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| 7 | Season's Eatings - Jollof Rice 2024-04-25 |
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| 8 | Season's Eatings - Kransekake 2024-03-24 |
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| 9 | Season's Eatings - Ribbon Candy 2024-02-26 |
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| 10 | Season's Eatings - Sand Tarts 2024-01-25 |
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Season's Eatings podcast
Have you ever wondered about where our favourite holiday foods come from? What really is a figgy pudding, or how does a Roman Pope stop the world from enjoying German stollen? Join host and certified baker, Glen Warren, as he dives into the history of the foods which shape our holidays in Season's Eatings: The History of Your Favourite Christmas Foods.
