You filled your tag and you have meat in the freezer. Nice! Here are a few recipes that are guaranteed to make your taste buds jump for joy every time. Brad Luttrell from GoWild covers multiple ways to prepare backstrap and different cuts, how to make his favorite sauce, and other versatile recipes that you can apply to your wild game cooking.**Gearbox Talk is brought to you by GoWild**Download GoWild today. Join a community of shooters, hunters, anglers and outdoor enthusiasts.http://bit.ly/DownloadGoWildNowGear Mentioned:Tacticalories Meat n' Taters Combo: https://timetogowild.com/products/gowild-241-tacticalories-tacticalories-meat-n-taters-comboFire and Smoke Book: https://www.amazon.com/Fire-Smoke-Pitmasters-Chris-Lilly/dp/077043438XShow Notes:Brad's Sauce Recipe: https://timetogowild.com/stories/Brad%20Luttrells%20Wedding%20Night%20Hot%20Sauce%20by%20GoWildUncensored Podcast: https://www.youtube.com/playlist?list=PLz6VwkxT1z-UMn5OVd7h0lCGXHAsmrDb2#GearboxTalk #WildGameCooking #GoWildLearn more about your ad choices. Visit megaphone.fm/adchoices
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