Coronavirus: Immune Boosting Foods & Good News From China

What foods should we be eating to boost our immune system during the COVID-19 pandemic?

 

That what we explore on this episode of The Exam Room™ podcast as “The Weight Loss Champion” Chuck Carroll is joined Dr. Jasmol Sardana. The pair discuss the vitamins and nutrients that are critical to building a healthy immune system and will tell you about additional steps you can take to help fight the virus.

 

Then there is good news from China where the coronavirus originated!

 

Dr. Jia Xu joins Chuck and reveals that life is returning to normal following weeks of quarantine and isolation. Restaurants and businesses are reopening as people begin emerging from their homes. Hopefully this is a sign of what is to come for those of use living in areas where the number of cases is still surging.

 

Plus, Jia details the steps that have been taken in China to address exotic meat markets which are believed to be ground zero for COVID-19. From his perspective, it appears that officials are learning from mistakes made in the past that may have prevented this deadly global outbreak.

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Chuck Carroll

Twitter: @ChuckCarrollWLC

IG: @ChuckCarrollWLC

Facebook: https://wghtloss.cc/ChuckFacebook

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Dr. Jasmol Sardana

IG: @drjasmol

Watch Facebook Interview: http://bit.ly/33qisbm

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Physicians Committee

Twitter: @PCRM

IG: @PhysiciansCommittee

Facebook: https://wghtloss.cc/PCRMFacebook

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