The twists and turns of Rani's story are remarkable.
Rani goes from what she thought was her dream job working at The Food Network to taking her experiences and creating a business that combined her two loves, travel and food. Rani believes that travel should be accessible to all and prides herself by helping everyone enjoy themselves regardless of the type of traveler you are. The only exception is you are NOT allowed to be a picky eater!
That is not to say that her story doesn't have a few bumps along the way and you'll appreciate the honesty that this interview brings.
What to expect in this episode:
1) Insight into how taking one person's advice slowed down Rani's growth at the Food Network.
2) How to travel without killing your bank account.
3) Rani's advice for the entrepreneur trying to take the more unconventional path.
Links -
Sign up for Rani's newsletter, sign up for a trip, or reach out for a custom or on-demand trip : https://www.cheemastravel.com/contact/ (https://www.cheemastravel.com/contact/)
Follow Rani on Instagram - https://www.instagram.com/cheemastravel/ (https://www.instagram.com/cheemastravel/)
Follow us on Instagram - https://www.instagram.com/thenextbigthingpod/ (https://www.instagram.com/thenextbigthingpod/)
Email us your episode suggestions - hello@thenextbigthingpodcast.com
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