Justin chats with Annie Weisz the Founder of Peak to Plate. They discuss sooooo many taco recipes, hunting, fishing, mac and cheese, meatloaf, playing with spiciness, and so much more!
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Special Guest:
Annie Weisz: hunter, angler, wife, mom, registered dietitian, and Wyoming native. In addition to her own website, peaktoplate.com, she contributes to Hunt to Eat, Wildwood Grilling, Outdoor Edge Knives, and other publications showcasing her killer wild game cooking skills.
Follow Annie Weisz on Instagram @peak.to.plate
Recipes:
Venison taco with carne asada sauce
Homemade bacon
Posole
Classic Ground Tacos
Venison barbacoa tacos
Pronghorn carne asada
Shredded venison street tacos
Brook Trout Tacos
Stout Mac and Cheese
Meatloaf with smoked tomato jam
buttered pheasant
Show Notes:
Annie's start in hunting and fishing
catching cutthroat
Annies website
The hunting season so far
filling her elk tag
what a dietician does
importance to teaching kids where their food comes from
what's in Annie's freezer now
what's on the menu next
Homemade bacon
smoking meats
TACOS!
Shredded Street Taco
The OG crockpot
Posole
Barbacoa Tacos
must haves on Tacos
Trout Tacos
how to "Taco"
when to use fat
Pronghorn carne asada
Venison taco with carne asada sauce
Favorite recipes
freezer meals
Stout Mac and Cheese
Whitetail ramen
buttered pheasant
adjusting spiciness
pan seared Mule deer backstrap with flathead cherries
Recipes at Wildwood grilling
Meatloaf with smoked tomato jam
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