Restaurant Unstoppable with Eric Cacciatore
Business:Management
Barry Sorkin is the Co-Founder and Co-Owner of Smoque BBQ in Chicago, IL. He got his first taste of the restaurant industry when he worked at Red Lobster as a bar tender and a manager in his 20s. He left the industry to pursue a career in journalism and IT. Feeling unsatisfied, he quit his job in 2005 and, with the help of 4 partners, opened Smoque in Chicago in December of 2006. Smoque quickly proved to be too popular and too busy for their space so they expanded their existing 3 years later.
Show notes… Calls to ACTION!!!In this episode with Barry Sorkin we will discuss:
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Knowledge bombs
Email: barry@smoquebbq.com
Thanks for listening!Thanks so much for joining today! Have some feedback you’d like to share? Leave a note in the comment section below!
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Huge thanks to Barry Sorkin for joining me for another awesome episode. Until next time!
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