Forward Thinking on the fragility of the world’s food systems and how to fix them with Jessica Fanzo

In this episode of the McKinsey Global Institute’s Forward Thinking podcast, Janet Bush talks with Jessica Fanzo. Fanzo is the Bloomberg Distinguished Professor of Global Food Policy and Ethics at the Berman Institute of Bioethics, the Bloomberg
School of Public Health, and the Nitze School of Advanced International Studies at Johns Hopkins University in the United States. From 2017 to 2019, Fanzo served as the co-chair of the Global Nutrition Report and the UN High Level Panel of Experts
on Food Security and Nutrition. She was the first laureate of the Carasso Foundation’s Premio Daniel Carasso prize in 2012 for her research on sustainable
food and diets for long-term human health.

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