Reem Assil on her cookbook Arbiyya: Recipies from the Life of an Arab in Diaspora
On today’s show:
0:08 – Reem Assil (@assil_reem), a former union organizer and award-winning Palestinian-Syrian chef working at the intersections of food, community, and social justice discusses her cookbook: Arabiyya: Recipes from the Life of an Arab in Diaspora.
The post Reem Assil on her cookbook Arbiyya: Recipies from the Life of an Arab in Diaspora appeared first on KPFA.
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