This week on Lets Eat In, Cathy is joined by supper club legend Mark Low of Whisk and Ladel. Mark and Cathy talk about the past, present and future of supper clubs in NYC. Tune in to learn more about what it takes to turn a dinner party passion into a full fledged supper club and why its not always as easy as it looks! This episode was sponsored by Cain Vineyard and Winery. For more information visit www.CainFive.com
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