Nigel Brockton, Ph.D., Director of Research at The American Institute for Cancer Research.
Did you know that alcohol consumption increases our risk for cancer? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Nigel Brockton, Ph.D., Director of Research at The American Institute for Cancer Research. Brockton dives into the research explaining how and why specific nutrients impact cancer risk, with an emphasis on the role of inflammation, and alcohol. Tune in for supporting information for “dry January” and to find out if you are practicing cancer prevention.
Related website: https://www.aicr.org/cancer-health-check/
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