Welcome to episode 1341, in which host Victoria Cece interviews Aleksandra Arzhakova this week on The Next Generation.
The Next Generation where Victoria Cece interviews young Italian wine people shaking up the wine scene.
More about today’s guest:
Aleksandra Arzhakova currently holds the title of head sommelier at Tenuta by Park90 at InterContinental Hotel. She entered F&B industry in Dubai where she worked as a senior sommelier at the iconic Burj Al Arab Hotel. She then onboarded with the opening team of L’Atelier de Joel Robuchon Dubai with Chef Axel Manes to curate the wine and beverage list. She is a certified sommelier by the Court of Master Sommeliers, and WSET Level 3 Wine. Aleksandra moved to Singapore in 2021 and is ecstatic to be part of Park90, having the opportunity to learn from many amazing sommeliers.
To learn more visit:
https://sg.linkedin.com/in/alexandra-arzhakova-a617668aLinkedin:
Blog: http://simplygreatwines.blogspot.com/
https://www.instagram.com/alexarzhakova/?hl=en
More about the host:
Victoria Cece is a food and beverage storyteller whose curiosity is somewhere deep in a bowl of pasta or a bottle of wine. A fool for history, you can find her reading up about ancient grape varietals or wandering around a little Italian town eating everything in sight, under her alias Slutti Spaghetti.
To learn more visit:
Instagram: @sluttispaghetti
Twitter: @sluttispaghetti
LinkedIn: https://www.linkedin.com/in/victoria-cece/
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Until next time, Cin Cin!
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