This Acclaimed Chef Adds Texas Flair to Japanese Cuisine
Shun Japanese Kitchen is changing the game by combining Houston influences with high-level Japanese cooking techniques. Head Chef Naoki Yoshida joins host Raheel Ramzanali to talk about his experience as a second-generation Houston restaurateur, how his wife Renee Yoshida's famous pear tart led to love, why we need to stop putting Hot Cheetos on sushi, and so much more!
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