They Got To Know Their Son, Thanks To Meat | Dr. Shawn Baker, Holly & Matt
Matt is a senior officer at with a Fortune 50 company while Holly is a full-time homemaker. They are parents to a neurotypical daughter, 23 years old, and a 19-year-old son, Wyatt, who has autism.
In the latter part of 2021, after a lot of research from various podcasts such as Dr. Baker’s, Holly began her own carnivore journey with incredible results such as weight loss, improved sleep, full recovery from eczema, and more control in her food choices after a lifetime of sugar addiction.
In one of the podcasts, Holly heard that children with autism might benefit from this diet change as well. In March of 2022, Wyatt also began the carnivore diet and has improved beyond anything they have ever tried before, whether medication or various therapies.
Timestamps
00:00 Trailer
01:04 Introductions
05:56 Autism Diagnosis
07:38 Son slowly starts carnivore to manage autism
09:46 Depression lightened because of carnivore
14:13 More progress with the carnivore diet in son's life
19:15 Status of therapy since starting diet
20:49 Progress with eye therapy
28:46 Progress in School due to diet
29:33 Results of slip ups on carnivore
31:38 Household diet status
34:20 Autistic Carnivore group on Facebook
36:02 More behavioral progress in school
38:50 Exercise
42:11 Future hopes and plans for son with the diet
44:12 Reducing medications for Autism and ADHD
45:04 School and Remaining Eating Carnivore
47:25 Sleep improvement since carnivore
51:04 Attempts at expanding beyond just steak
54:08 Possibility of banning meat
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