Audio Article: Transitioning to a Certified Organic Farm
Story by Keba M. Hitzeman, read by Jessica Mitchell.
If you’re considering organic certification for your farm, this expert advice can help you navigate the daunting process. This story comes from the May/June 2023 issue of Grit magazine.
For more great articles on livestock and land management, large and small farming, and even bees, go to the Grit website.
If you’re interested in workshops about everything from cheesemaking to soil health to building around your property, you can take our online classes and attend the MOTHER EARTH NEWS Fairs.
Grit’s sister publications include MOTHER EARTH NEWS, Backyard Poultry, and Backyard Beekeeping.
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