How This Houston South Asian Restaurant Gained National Prominence
Aga’s Restaurant and Catering was barley surviving when Shaukat Maredia and his family bought the Alief based restaurant in 2011. Fast forward a few years and now they’re serving thousands of customers a week. So, what changed? Owner Shaukat Maredia joins host Raheel Ramzanali to explain how they turned things around, dishes you need to try, and how they’re giving back to the community with their scholarship fund.
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