Should We Let the Middle Class Go Extinct?

Who’s feeling middle class fancy? Join Rachel and George as they celebrate “the backbone of America” and try to figure out if the rumors are true . . . Is the middle class really disappearing?

In This Episode:  

·      The restaurant that screams “middle class” according to George

·      How your income bracket does (and doesn’t) impact the quality of your life

·      Costco hot tubs, fondue fountains and more @MiddleClassFancy gold

 

Helpful Resources: 

·      Get your finances organized, make a plan, build up your confidence, and kick money stress out of your life for good with the EveryDollar budgeting app. Go to www.everydollar.com/smart to get started today!

·      Enter The Ramsey Cash Giveaway for a chance at $3,000! https://bit.ly/SMHHgvwy

·      Do you have a Guilty As Charged question for Rachel and George? Send a DM to @rachelcruze or @georgekamel on Instagram! Be sure to type “GUILTY?” at the top of your message so we don’t miss it.    

·    Learn more about your ad choices. https://www.megaphone.fm/adchoices  

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This Week’s Happy Hour Special: The Waldorf

·      1/2 ounce absinthe

·      2 ounces rye whiskey

·      3/4 ounce sweet vermouth

·      3 dashes Angostura bitters

Grab your favorite cocktail glass. Pour in the absinthe. Give the glass a swirl until the inside is fully coated––then dump out any excess liquid. (Congrats! You just performed an absinthe wash.)

In a separate glass, combine the whiskey, vermouth and Angostura bitters over ice. Stir until chilled. Strain the mixture into your absinthe-washed glass and get to feeling fancy!