Frozen bread program enabled Tom Cat Bakery’s nationwide expansion
In this episode of Since Sliced Bread, Peter Sonenstein, executive vice president and general manager at Tom Cat Bakery, shares how the company has maintained its artisan quality throughout these expansions into new markets. Listen to this episode to hear Mr. Sonenstein share the value of a supportive parent company and how Tom Cat Bakery adapted to a frozen bread program to enable its expansions over the years.
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