SPM #477: Engaging with the Community: The Key to Thriving in the Pizza Industry

Garret's pizza journey began at 17 when a friend got him a job at a local pizzeria. He spent five years watching and learning from the owner, but never had the courage to ask for hands-on training. Years later, another friend taught him the necessary skills, allowing him to put his knowledge into action. It has been 15 years since Garret started his career in pizza-making.

 

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Gear Used for this:

Cannon g7x: https://amzn.to/2TaMJql

Cannon Rebel t6ii:  https://amzn.to/31r2yhg

At2020 microphone: https://amzn.to/3jhh1lM

Ring Light: https://amzn.to/34eMPUr

Scarlett mixer: https://amzn.to/3m1fNNx

 

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