On your marks, get set, dig in! Join Esmeralda and Bartholomew on their trek around the world in 80 dishes. On this weeks instalment, the duo drop by Mozambique for the infamous horse hoof soup and then stop over in Sweden for sour sardines served with a testicle tartare. What other culinary delights will they uncover on tonight's episode?
Hosted on Acast. See acast.com/privacy for more information.