#14: Creating a Food Farmily with Tim Eyes

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Welcome to Episode 14 of A Place to Call Home.

This week we chat to Tim Eyes from The Food Farm, Tim is a first-generation producer that runs an amazing paddock to plate business.

Throughout the episode we will hear Tim talk about his journey towards finding a place to call home and also.
- What he learnt from farming in UK
- Leasing country
- Boxed beef
- Pasture razed chook and egg operation
- Starting the Food Farm
- How running a business on lease country works
- The paddock to plate journey

To learn more about Tim and The Food Farm, be sure to check out his Instagram/Facebook/Website
The Food Farm (@thefoodfarmau) • Instagram photos and videos
https://www.facebook.com/thefoodfarmau/
Grass-Fed and Finished Beef - Buy Direct From The Farmer | The Food Farm

If you enjoy the episode, please share with your friends and family.

For more information check out our socials
A Place To Call Home | Hughenden QLD | Facebook
A Place To Call Home (@aplacetocallhomepodcast) • Instagram photos and videos
https://www.linkedin.com/company/a-place-to-call-home-podcast/
https://www.aplacetocallhome.com.au

This episode of A Place to Call Home Podcast is brought to you by 
Roger Hil Agribusiness Services.

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