In conversation with Heather Marold Thomason, Butcher & Founder of Primal Supply
''The cookbook author who changed the way Americans cook Italian food'' (The New York Times), Lidia Matticchio Bastianich is the author of 15 beloved culinary guides, as well a 2019 memoir, titled My American Dream. She is also the owner and co-owner of celebrated Italian restaurants in Manhattan, Pittsburgh, and Kansas City, and she hosts the Emmy-winning Lidia's Kitchen on PBS and co-hosts Nonna Senti Che Fame...Pensaci Tu, which airs on Discovery+ in Italy. Her honors include recognition from the National Italian American Foundation, several James Beard Awards, induction into the Culinary Hall of Fame, and the American Public Television Silver Award. In Lidia's From Our Family Table to Yours, Bastianich serves up traditional recipes from her childhood alongside new favorites she makes for her children and grandchildren.
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