After rubbing shoulders all the time in prisons, in towns, or on land owned by a Lord or The Church - getting out there in the great wide open skies was startling for people.
But even more startling were just how many birds there were. Sometimes too many birds! How can there be such a thing?
To find out what was up with birds, and what was making it to the early American table - when we mostly weren't keeping chickens for meat - for really good reasons, listen along.
Also check out:
Prizefighters, Circus Freaks & Gangsters! There's Fighting, Food, Fashion & Fraud (we swear... we laugh, we tease, it's fun)
Music Credit: Fingerlympics by Doctor Turtle
Show Notes: https://thehistoryofamericanfood.blogspot.com/
Email: TheHistoryofAmericanFood at gmail dot com
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