Wild Foods and the Mushroom Wanderland with Jess Starwood

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In this episode of The Herbalist Hour I'm joined by Jess Starwood. 

Jess Starwood is an established author, naturalist, chef, herbalist and educator. 

We chat about her book "Mushroom Wanderland", the aroma of matsutake, hoshigaki and her fondness for persimmons, traveling with a forager's perspective, the mycology community and a whole lot more. 

A huge thank you to Jess for joining me on the show, and thanks to you for listening!

See you in the next episode,

~Mason 

LINKS & RESOURCES

Jess Starwood | JStarwood.com

BOOK: Mushroom Wanderland | BUY THE BOOK

Events with Jess | LEARN MORE

Jess on Instagram | @jess.starwood

A huge thank you to our presenting sponsor for The Herbalist Hour, Oshala Farm

Oshala Farm is a beautiful and vibrant certified organic herb farm based in southern Oregon where they grow and sell over 80 different plant species. 

LEARN MORE AND BUY | OshalaFarm.com

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