Bonus: Is honey mustard a polymer? (and other questions)

Bonus Episode: Question and Response 37

In this month's bonus episode, Melissa and Jam respond to comments and questions about regulation of scented products, being a parent and getting a PhD, condiments as non-newtonian fluids, adhesive removers, and more!

References from this Episode

1. https://www-sciencedirect-com.libproxy.library.unt.edu/topics/food-science/molasses

 

Want to start your own podcast? Use Transistor and you'll have the best podcast platform available. We use it and we are totally in love with it.

Find us on Instagram, Twitter, and Facebook @ChemForYourLife.
Email us at chemforyourlife@gmail.com
And check out our chill, simple little website at https://chemforyourlife.transistor.fm/

Thanks to our monthly supporters

• Ciara Linville
• J0HNTR0Y
• Jeannette Napoleon
• Cullyn R
• Erica Bee
• Elizabeth P
• Sarah Moar
• Rachel Reina
• Letila
• Katrina Barnum-Huckins
• Suzanne Phillips
• Nelly Silva
• Venus Rebholz
• Lyn Stubblefield
• Jacob Taber
• Brian Kimball
• Emerson Woodhall
• Kristina Gotfredsen
• Timothy Parker
• Steven Boyles
• Chris Skupien
• Chelsea B
• Bri McAllister
• Avishai Barnoy
• Hunter Reardon

★ Support this podcast on Patreon ★