24: A Dishwasher Is More Important Than Meat. Also Bourbon.

This week we talk about Father's Day. Moltz got some nice glasses that look a bit like these. As far as things to go into fancy glasses, Jon recommends Maker's Mark or Bulleit for everyday bourbon drinking. For the good stuff, try Pappy Van Winkle or Widow Jane. Moltz likes Four Roses. This is a podcast about fatherhood, remember. If you're in Tacoma, get your meats at Dave's Meat & Produce. The dads then discuss an article in Esquire titled "Downsides of Being a Dad", just to bring it down a little bit. To bring it down further, Moltz discusses a This American Life story about The Ghost of Bobby Dunbar (but gets the timeframe off by 20 years over and over again). He also mentions Stories We Tell, a documentary about a woman who investigates whether the man who raised her is her biological father. Sponsors: Our thanks to Care.com for sponsoring this episode. Care.com helps you find any kind of care help you need: babysitters, nannies, dog walkers, house sitters and elder care. Care.com provides detailed references and reviews and takes the uncertainty out of the process. Click this special link and you'll get 25 percent off a premium membership. Jon is even a satisfied user. Follow us: @ttcashow. Lex Friedman can be found @lexfri, John Moltz can be found @Moltz and Jon Armstrong is @blurb.