As hundreds gather in Washington this week to celebrate Ag Day, we can celebrate that today's farmers each feed more than 144 people. But how do we continue to increase productivity in order to feed a growing, global population that's expected to top 9 billion by 2050? Dr. Jerry Hatfield, director of USDA's National Laboratory for Agriculture and the Environment, says 300 bu. corn and 100 bu. soybean yield goals are attainable, but it will require rethinking increased climate variability, as well as placing a new focus on genetics, the environment and soil systems management. His comments on Open Mic are particularly timely as lawmakers grapple with budget cuts in research and conservation programs cuts that could derail some of the changes he says are needed to meet future challenges with productivity and adaptation.Jerry L. Hatfield, Ph.D.
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