Gregg tags along with Carl Ruiz for a business meeting with, "The Boss". The chef is getting everything set for the opening of his new restaurant, La Cubana in NYC's Meatpacking District... and Opie Radio is letting you come along for the ride... sort of. This episode couples well with our early Ep 7 "Surprise! Good Morning, Lamb Chop"... as the sounds of the city become a little more than just a backdrop for our two directionally challenged hosts!
Follow Carl and his new place here:
https://www.instagram.com/lacubananyc/
https://www.instagram.com/saborchef/
https://twitter.com/carlruiz
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