Arts:Food
On this week's episode of the VinePair podcast, Adam and Zach discuss the phenomenon of the $20+ cocktail: when it's an understandable and acceptable price to pay for something truly remarkable, and when it's a bullshit attempt to scam you out of a few bucks. Plus a wine service nightmare and the usual nonsense! Please remember to subscribe, rate, and review the VinePair podcast, and don't forget to check out www.vinepair.com for much more great content!
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