Adam and Zach discuss the pernicious trend of ever-more-specialized glassware for wine, beer, and spirits, and why you should avoid falling victim to the very compelling but utterly unproven marketing hype. Plus: are some wineries actually playing up how conventional their winemaking and farming is, are rooftop bars taking over the world, and why in the world are America's open container laws so fucked up? Please remember to subscribe to, like, rate, and review the VinePair podcast wherever you get it, and if you have any comments, questions, suggestions, or critiques, please send them to podcast@vinepair.com. Thanks so much for listening, and cheers!
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