Arts:Food
With Thanksgiving upon us, we revisit the very beginnings of the podcast: Zach's interview of Adam for a previous podcast, originally recorded in June 2017, where they discussed the history and growth of VinePair, what the future held for the celebrity sommelier, and much more. Read Adam's piece on Dustin Wilson here. Please remember to subscribe to, rate, and review VinePair wherever it is you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks so much for listening, have a wonderful Thanksgiving, and cheers!
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